Official_Sea Almond_LR.png

Summary

Terminalia catappa is a large tropical tree that grows in Asia, Africa and Australia. It has other names such as Indian almond,country almond, tropical almond among others. The seed within the fruit is edible once it is ripe and its taste is similar to an almond and can be have a gritty sandy feel on the tongue with continuous nibbling on the seed. The fruit is about 5-7 cm long and 3-5.5 cm wide. It is has a pale lemon green color and its seed is reddish pink. When ripe, it turns pale yellow and is usually eaten as a snack.

Nutrition/Medicinal

They contain minerals, phosphorus,zinc,fiber, manganese and vitamins which reduces cholesterol, inflammation around the body, it promotes healthy bones, boosts the immune system and improves brain health.

Image(s)

Source

Source

Source

Source

Vendor(s)

Untitled

Source(s)

  1. Butterfly, K. (2018a, January 23). Version 1.3: Nigerian Seasonal Produce Calendar. Kitchen Butterfly. https://www.kitchenbutterfly.com/2018/version-1-3-nigerian-seasonal-produce-calendar-2/
  2. Butterfly, K. (2018b, January 28). Nigerian Seasonal produce: Ebelebo #13. Kitchen Butterfly. https://www.kitchenbutterfly.com/2018/nigerian-seasonal-produce-ebelebo-13/
  3. Butterfly, K. (2018a, January 17). Nigeria’s Wet Season Produce: May/June. Kitchen Butterfly. https://www.kitchenbutterfly.com/2013/nigerias-wet-season-produce-mayjune/
  4. https://www.kitchenbutterfly.com